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Friday, 6th October 2023
The Chimes - October 2023
This October issue includes a rare Eucharistic celebration of Fr. David’s diamond jubilee of priestly ordination, a look back at the monastic community retreat and a puzzling document from the archives that hopefully our readers can help solve!
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Monday, 11th September 2023
The Chimes - September 2023
The September issue includes a special celebration of our grand Moser organ, a look back at one of our recent Abbot's Table events and a special acknowledgement of our volunteers in the archives.
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Tuesday, 15th August 2023
Western Australian History Foundation Grant 2023
We are delighted to announce that the Western Australian History Foundation has granted the archives $6,000 towards the publication of a new book in the archives’ Abbey Press series.
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Monday, 14th August 2023
The Chimes - August 2023
This month's issue includes a special double celebration in St. Gertrude's, Christmas in July, training the next olive oil judges and much more.
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Wednesday, 5th July 2023
The Chimes - July 2023
Our July newsletter includes some exciting new arrivals, repairs and relocations as well as the latest events and happenings in the town.
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Tuesday, 6th June 2023
Message from the Abbot
Abbot John shares his thanks on behalf of the Community for the handling of a serious incident on the New Norcia Bypass, 3 June 2023.
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Thursday, 1st June 2023
Happy Autumn Happenings
New Norcia has been a hive of activity as the cooler season sets in, including two King's Coronation events, a visit from the Porsche Club of Perth, and a community service day trip from Lumen Christi students.
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Thursday, 1st June 2023
New Norcia Achieves Bronze!
New Norcia placed third in the 2023 Tiny Tourism Town Awards, receiving a Bronze medal at the 2023 Perth Airport WA Regional Tourism Conference Dinner in Kalgoorlie-Boulder on 16 May.
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Thursday, 1st June 2023
Vale Doris Walton
Long-time New Norcia oblate Doris Mary Walton passed from this life on 24 April 2023.
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Thursday, 1st June 2023
The Abbot's Autumn Table
The Abbot's Table on 20 May 2023 was inspired by the fine feasts of Autumn, including the soothingly simple ratatouille.